How to keep your grass and lawn healthy and green!

- Water Wisely

• Early morning is best—between 6–10 AM—so water doesn’t evaporate too quickly.

• Deep and infrequent watering is better than frequent light watering. Aim for 1 to 1.5 inches of water per week (including rainfall).

• Use a rain gauge or tuna can to track how much you’re watering.

- Mow Smart

• Don't cut too short. Cut only the top third of the grass blade. Taller grass (around 3 inches) shades roots and prevents weeds.

• Keep your mower blade sharp—a dull blade rips the grass and makes it prone to disease.

• Change mowing patterns to avoid compacted soil and ruts.

- Feed It Right

• Fertilize in spring and fall, ideally with a slow-release nitrogen fertilizer.

• Don’t overdo it—too much fertilizer can burn the lawn and promote disease.

- Aerate Annually

• Aerate in spring or fall to help soil compaction and help water/nutrients reach the roots.

• You can rent a core aerator or hire a service—totally worth it if your soil is dense or you’ve got a lot of foot traffic.

- Overseed Bare Spots

• Apply grass seed to bare areas in early fall or spring.

• Use the right type of grass for your climate. Either cool or warm season grass

- Watch for Weeds & Pests

• Keep weeds in check with pre-emergent herbicides in early spring, and spot-treat with post-emergent herbicides.

• Watch for signs of lawn pests like grubs or fungal issues. Such as brown patches or irregular growth.

-Test Your Soil

• A soil test can tell you if your lawn needs lime or other amendments. Grass thrives in slightly acidic to neutral soil (pH 6.0–7.0).